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Ottogi Dry Noodles 500g is the perfect choice for those who love Korean cuisine. Made from pure wheat flour, this product creates soft and elastic noodles. With its ease of use and cooking, Ottogi noodles are suitable for a variety of dishes such as stir-fried noodles, mixed noodles, or soup, bringing the distinctive flavor of Korean cuisine right to your home.
| Ingredients | Wheat flour, starch, salt, water. |
|---|---|
| Usage | Boil water, add noodles, and cook for about 3-4 minutes. Then, prepare according to personal taste and enjoy. |
| Allergy Advice | This product contains wheat, soy, and sesame. It may also contain traces of egg, milk, and seafood. |
| Storage | Store in a dry & cool place |
| Country of Origin | South Korea |
| Disclaimer | While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than showing our website. We recommend that you do not solely rely on the information presented on our website. Please always read the ingredients, labels, warnings, and directions provided with the product before using or consuming a product. For additional information about a product, please contact us or the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. Koreamart.eu assumes no liability for inaccuracies or misstatements about products. |
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Loadding... |
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