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O'Food Ssamjang Soy Sauce 1kg is a delicate combination of soybeans, pepper, garlic, and typical spices of Korean cuisine. With rich and diverse flavors, this product is not just a common soy sauce but also an important ingredient in many traditional Korean dishes such as ssam, bibimbap, or gimbap. Ssamjang is often used to dip grilled meat or raw vegetables, creating a special and attractive flavor. Packaged in a convenient 500g jar, O'Food's Ssamjang is the perfect choice for those who love Korean cuisine or want to discover more about this unique culinary culture.
| Ingredients | Soybeans, pepper, garlic, spices |
|---|---|
| Usage |
1. Use as a dipping sauce for sushi, sashimi, or dumplings. 2. Add to stir-fries, marinades, or dressings for extra flavor. 3. Can be used as a seasoning in soups or stews. |
| Allergy Advice | Contains soybeans and wheat. Avoid being allergic to soy or wheat. |
| Storage | Store in a cool, dry place. Refrigerate after opening. |
| Country of Origin | South Korea |
| Disclaimer | While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than showing our website. We recommend that you do not solely rely on the information presented on our website. Please always read the ingredients, labels, warnings, and directions provided with the product before using or consuming a product. For additional information about a product, please contact us or the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. Koreamart.eu assumes no liability for inaccuracies or misstatements about products. |
| Size / Weight |
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